— IMPERIUM CAVIAR IN THE PRESS

PRESS

December 2021

Suvretta House «Winter Pearls»

Caviar Dinner at the Hotel Suvretta House
28 December 2021, 7.00 p.m.

PE5UIA1

December 2021

Marmite Professional Magazine

Iranian caviar has a legendary reputation. A company based in Zurich brings this delicacy to Switzerland.

November 2021

Marmite Magazine Website

The Flavours of Persia – from Caviar to Saffron

The young Zurich based company Imperium Caviar & Swisspica unites Orient and Occident in culinary terms – and consciously pursues the approach of combining innovative science with the products’ nature.

September 2021

Marmite Professional Magazine

Persian Delicacies – Legends from the East

Lina Karam and Romain Hintermann founded Imperium Caviar & Swisspica only three years ago. Today, they supply renowned high-end gastronomy clients as well as private customers with fine food from Iran.

August 2021

Marmite Magazine

Imperium Caviar

Pearls of Persia

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